Friends of Guilty your Humor sponsor 40 foodpacks (1st project for Guilty Your Humor)

-

We conducted the FIRST PROJECT of Guilty Your Humor which IS A GIFT GIVING TO THE CHILDREN OF ESPERANZA last 23rd of July 2021.

Thank you to all friends of Guilty your Humor - Anniv Fundraiser from Luzon, Visayas and Mindanao and worldwide as well, for sending your help to this undertaking, including my two friends Engr Mayleen and Ms Leah who braved the rains and muddy way today. 

Our day started with the threat of Bagyo Fabian but it gave way to us. The road going to Hda Esperanza was muddy bumpy scary but we made it through. 

Thank you to our City Mayor for providing us with transportation, to our two BHW Maam Marilou and Maam Arlene for the assistance, Maam Norma of Esperanza Elem School for lending us a venue for the gift giving of food packs as well as accompanying us today. We missed the children because we required only the parents to pick up their goods. Indeed, happiness is always in sharing. 11.23.21


Please check out why we chose Hda Esperanza families here:
https://footandfire.blogspot.com/2021/06/why-guilty-your-humor-anniv-fundraiser.html?m=1

Please check the fundraising campaign in my past blog:
https://footandfire.blogspot.com/2021/05/be-part-of-my-anniv-fundraiser-for.html?m=1

What's in the food packs? Essentials were prioritized. 10 kilos rice, 1 kl salt, 1 kl sugar, 1kl monggo (mung beans), 1/2 kl nonfat milk
1 kl vegemeat, 1/2 kilo bihon, 1 pack mushroom seasoning. Added some surprise:
1 gameboard and a pack of marshmallows for the kids



Comments

Post a Comment

Popular posts from this blog

Do you still remember how Sarali or Sirali taste?

-
Image
This "Sarali" is a childhood fruit for everyone who grew up in the Visayan area of the Philippines. Also known as  Flacourtia jangomas or Indian Plum or coffee plum, Sarali is best enjoyed by pressing one fruit between one's palm, move it in circular motion until tender, and pop the soft flesh quickly in one's mouth save the seeds. Just like apple, this fruit oxidizes quickly and thus, gets dark brown easily. It can give one's teeth a nasty brown shade. Sour with a hint of sweet, this is a must-try fruit. I believe, the fruit has an economic value just like sarguellas and lanzones. *** *** *** ***  Related readings:  Possible Treatment of Diabetes http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2959214/ Anti bacterial property:  http://www.ijplsjournal.com/issues%20PDF%20files/july2011/1.pdf
Read more

TIKUM KADLUM (The Enchanted Dog, The First of the Ten Epics of Panay Bukidnon)

-
Image
At the house. One day, Bulawanon engaged the help of Tikum Kadlum, a hunting dog with the gift of sensing the spirits, in cooking rice for his husband Paiburong and his brother Dumaraog who will be going hunting. When the rice was cooked, the brothers ate fast. Then, while Bulawanon packed the betel nut for her husband, Paiburong and Dumaraog dressed themselves, with Dumaraog suggesting they match their sashes and belts, since he is his brother's loyal protector. To complete their hunting preparations, the two brought out their long-bladed sharp knives, shields, spears, and lances from their gold chest and wall hanger. When everything is set, Paiburong bade goodbye to his wife, Bulawanon, who reminded her husband to be careful as he might meet in the forest one named Makabagting, who is accompanied by a man-eating woman called Muwa. Makabagting is a nobleman and a warrior who is widely known as having tasted human flesh. Paiburong went out of his house, and he heard a sound. It
Read more

Linabog nga Bisaya nga Manok

-
Image
When I searched for Linabog in th web, I can see entries on Linabog but using a different souring agent and usually the fish called "pagi" is used. Also, they attribute Linabog to the Cebuanos and there is one video which explained that the word means "throw away" because the parts used in the dish are parts which are usually to be thrown away, like the bony "pagi." Meanwhile, there is also a "kinunot" way of cooking which means "hinimay" or flaked for the Luzon. The name was also coined for leftover parts of fish or chicken. In Hiligaynon, the word "labog" means forcefully thrown away.  This surprised me because when I was small, I heard from my father and his friends about this linabog and they used the leaves of labog plant. So I grew up having some idea of what linabog cooking means and definitely, the Cebuanos' definition of Linabog dish is far from my Ilonggo definition. And yes, Ilonggos
Read more