4-Step Fried Lumpiang Tofu
Step 1. Slice hard tofu Step 2. sprinkle with salt and cracked peppercorns and dried herbs (or pesto). Step 3. Wrap individually in the lumpia wrapper. Step 4. Deep fry in oil and serve crisp and hot! *** ***
Posts
Tuna and Cheese Dynamite
50 pcs. chili peppers 50 pcs. lumpia wrappers 1 canned tuna (in oil, flakes or chunks) 200g bread crumbs 230g grated cheese salt and pepper (optional) oil for frying *** STEP 1; Deseed the chili peppers one by one. Don't forget to wear gloves... *** STEP TWO: Mix the tuna, bread crumbs and cheese and season with salt and pepper and set aside in a bowl. *** STEP THREE: Stuff each chili pepper with the mixture. *** STEP FOUR: Wrap with the twig out or remove the twig for presentation or remove the twig and wrap the whole pepper. *** STEP FIVE: Deep fry in canola oil. Serve hot and crispy!