Snakefruit from Bali

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A thoughtful friend brought us a Snakefruit during her trip to Bali, Indonesia... I lavished and slowly chewed on the fruit after peeling off its snake-like peeling...

I loved the taste. It has the nice sweet sour taste of a pineapple and the crunch of apple as texture and it looks like a giant clove of garlic when peeled and dissected.

Is it a fruit or nut?

When i had the chance, i googled and found out that it is from a palm tree like fig and dates... It is a popular and common fruit all over Indonesia and it can be made into wine...

I think I will have more of this when I get to visit Bali too.

*photos used above came from my google search...

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