Sampling Dumplings

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By GERLIE M. UY



At Shuyuan Hostel in Xi'an, China, a free dumplings party is being hosted every friday where one can learn how to actually prepare dumplings and sample the same right away fresh from the steamer! These are all happening while one bonds with fellow travelers from around the globe. This is a great experience. Here are the photos taken by yours truly...

prepping the ingredients

the herbs, spices and condiments

the dough

the ground pork

ground radish to be added to the pork

fish sauce, celery, chicken powder, pepper, salt, ginger and oil

adept in chopstick-ing the ground veges

She's good but she said she is not preparing dumplings at home but only waits for her mother's cooked dumplings

prepping...

egg was added




time to divide the dough

a little push of the dough


slicing into bits the dough

bits of the dough, ready to be flatten










flattened dough



traditionally folded dumpling (half-moon shape) and money shape (like ravioli)


the dipping sauce...

cooked dumplings

dumplings, fresh from the steamer!

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