DIY Grazing Tray and my Grilled Lamb

Assemble of French bread, dragon fruit, muffins, baklava, turkish delight, pretzels, white chocolate covered stick bread, macadamia, polvuron, almonds, bread dippings, cashew nuts. 

Well, I know everyone have ideas on how to fill a tray, box or table with finger food but allow me to flaunt mine.  I need not tell you what food I used since the picture shows. What I am actually so excited to flex here is my wooden tray. Isn't she a beauty?
Stove-top grilled lamb.
Airfried potato fries, stove-top grilled corn and beef hotdogs.


Comments

Popular posts from this blog

Do you still remember how Sarali or Sirali taste?

Linabog nga Bisaya nga Manok

TIKUM KADLUM (The Enchanted Dog, The First of the Ten Epics of Panay Bukidnon)