Myanmar Photo Diary: U Bein Bridge, Amarapura, Mandalay

-
The Nuns of Mandalay passed by the oldest and longest teakwood bridge 
called U Bein bridge at 1.2km.


***

The famous U Bein Bridge.

***

Monks passed by the bridge too.

***


One of the nearest temples from the bridge.


***

The serene Taungthaman Lake.

U Bein Bridge is a crossing that spans the Taungthaman Lake near Amarapura in Myanmar. The 1.2-kilometre (0.75 mi) bridge was built around 1850 and is believed to be the oldest and longest teakwood bridge in the world. Construction began when the capital of Ava Kingdom moved to Amarapura, and the bridge is named after the mayor who had it built.[5] It is used as an important passageway for the local people and has also become a tourist attraction and therefore a significant source of income for souvenir sellers. It is particularly busy during July and August when the lake is at its highest.

The bridge was built from wood reclaimed from the former royal palace in Inwa. It features 1,086 pillars that stretch out of the water, some of which have been replaced with concrete. Though the bridge largely remains intact, there are fears that an increasing number of the pillars are becoming dangerously decayed. Some have become entirely detached from their bases and only remain in place because of the lateral bars holding them together. Damage to these supports have been caused by flooding as well as a fish breeding program introduced into the lake which has caused the water to become stagnant. The Ministry of Culture’s Department of Archaeology, National Museum and Library plans to carry out repairs when plans for the work are finalised. (Wikipedia)

***

A bald tree by the Lake.

***

One of the boats which was busy coming to and fro the lake.


***


Rootcrops and grapes were sold at the entrance of the bridge.

***



Corns for pigeons.


***


Endless Souvenirs at the entrance of the bridge.


***

Comments

Post a Comment

Popular posts from this blog

Do you still remember how Sarali or Sirali taste?

-
Image
This "Sarali" is a childhood fruit for everyone who grew up in the Visayan area of the Philippines. Also known as  Flacourtia jangomas or Indian Plum or coffee plum, Sarali is best enjoyed by pressing one fruit between one's palm, move it in circular motion until tender, and pop the soft flesh quickly in one's mouth save the seeds. Just like apple, this fruit oxidizes quickly and thus, gets dark brown easily. It can give one's teeth a nasty brown shade. Sour with a hint of sweet, this is a must-try fruit. I believe, the fruit has an economic value just like sarguellas and lanzones. *** *** *** ***  Related readings:  Possible Treatment of Diabetes http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2959214/ Anti bacterial property:  http://www.ijplsjournal.com/issues%20PDF%20files/july2011/1.pdf
Read more

Is this a Philippine Wisteria?

-
Image
    Crossing my fingers. This is a Philippine Wisteria. Got this marcoted/grafted plant when Bartering was still a fad and when plants are fashionable. Thank you Summer and Rain's Garden in La Carlota City. I was so flabbergasted that I have a potted Wisteria, a Philippine Wisteria, I was told. I tried growing wisteria from seeds bought online but they did not reward me anything but frustration.  Voila! In less than a year when it was given to me, my wisteria produced flowers. The plant first shed off its leaves and grew new sets of leaves and the buds. Purple it came this March in time for the Women's Month Celebration. Isn't that sweet coincidence?       Wisteria can grow high and wave its flowers like rain showers. Blooming wisteria in most photos can be magical and much prettier than cherry blossoms. But I guess my  
Read more

TIKUM KADLUM (The Enchanted Dog, The First of the Ten Epics of Panay Bukidnon)

-
Image
At the house. One day, Bulawanon engaged the help of Tikum Kadlum, a hunting dog with the gift of sensing the spirits, in cooking rice for his husband Paiburong and his brother Dumaraog who will be going hunting. When the rice was cooked, the brothers ate fast. Then, while Bulawanon packed the betel nut for her husband, Paiburong and Dumaraog dressed themselves, with Dumaraog suggesting they match their sashes and belts, since he is his brother's loyal protector. To complete their hunting preparations, the two brought out their long-bladed sharp knives, shields, spears, and lances from their gold chest and wall hanger. When everything is set, Paiburong bade goodbye to his wife, Bulawanon, who reminded her husband to be careful as he might meet in the forest one named Makabagting, who is accompanied by a man-eating woman called Muwa. Makabagting is a nobleman and a warrior who is widely known as having tasted human flesh. Paiburong went out of his house, and he heard a sound. It
Read more