Carrot Cookies (No egg, No butter, No milk Recipe)


4 cups sifted flour
4 tsp baking powder
2 tsp cinnamon powder
1 1/2 to 2 cups sugar
2 cups grated carrots
1 cup olive oil (or use canola oil)
1/2 cup water

In a bowl, put the first four ingredients in a bowl. Add olive oil and mix well. Then add water and mix well. If needs more water to wet all ingredients, add a small amount at a time.

Shape into ball and press flat between palms. Arrange in a flat baking tin and bake at 350F for 30 minutes. Makes 24-30 medium-sized cookies.

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