Here are our photos of our half day cooking class at the Saigon Culinary Art Center. And yes, the chef looks like Pacquaio, just a little handsomer. We passed with certificates of recognition. In some photos, we were with a small lady. She is the interpreter who speaks English well but still with the accent and speed of the Vietnamese. We just have to listen intently to her as we had a skill test afterwards...
|So cute photo op corner...|
|I am guarded by Ms. Intepreter and Mr. Chef. |
We are cooking up a fish sour soup using starfruit.
|lotus salad on top of chicharon|
|he's steaming rice instead of boiling|
|My saigon-based friend, Ann with the Chef.|